Thermal Analysis and Calorimetry

Thermal Analysis

Thermal Analysis and Calorimetry
Discover all our thermal analysis systems. Perform measurements on samples efficiently thanks to state-of-the-art devices, operating at temperatures of up to 2400 °C with an innovative coupling between the symmetrical microbalance and the "3D Dimension" DSC sensor.

Thermal Conductivity

Thermal Analysis and Calorimetry
Thermal conductivity is described as the transport of energy in the form of heat through a body with mass resulting in a temperature gradient.

Gas Absorption

Thermal Analysis and Calorimetry
The PCTPro is based on the Sievert method. A sample at a known pressure and volume is connected to a tank of known volume and pressure via an isolation valve.

Calorimetry

Thermal Analysis and Calorimetry
With SETARAM calorimetry products, you can make calorimetry measurements using the most effective sensors based on Calvet's unique and unparalleled principle.

Dilatometry

Thermal Analysis and Calorimetry
Rod Dilatometry is a method to characterize the temperature-dependent dimensional changes in a material.
An accurate understanding of the behavior of thermal expansion provides crucial insight into cooking processes, the influence of additives, reaction kinetics and other important aspects of how materials respond to environmental changes.